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My client is an amazing pub company with a growing London portfolio. They are a company that really... My client is an amazing pub company with a growing London portfolio. They are a company that really do put people first and will only expect 40 hours a week from you, unheard of in hospitality! This role is for one of their food-led sites is Dulwich, so looking for someone who loves the food and table service side of the businessAssistant General Manager You will be working in a quality, premium or high-end environmentYou will have great people skills; not only with your customers but also with your peers and colleagues.Excellent presentation and communication skillsOutstanding service standards and confidence– we are looking for a great personality and a charismatic approach to serviceResponsible for leading your team of chefs de rang, sommeliers, waiters… The Ideal Candidate Great knowledge of restaurant management and pubsAble to run the day-to-day operation and be in chargeGood communicator and organised personality in order to have an efficient and smooth service.Be a good leader, drive, motivate and lead the team to push and take the operation to the next stepAbility to take your own decisions; you’ll be a go-getter Assistant General Manager – £36,000 – Food-led Pub – South LondonIf you are keen to discuss the details further, please apply today or send your cv to James McDermott or call 0207 790 2666COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors. We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia.To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities. Likewise, if you are looking to recruit then we would love to hear from you.Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram

General Manager Opportunity – Food Production UnitSalary: around €120,000 per yearLocation: Vantaa,... General Manager Opportunity – Food Production UnitSalary: around €120,000 per yearLocation: Vantaa, FinlandWe are looking for an experienced General Manager to lead a high-performing food production unit. You will oversee operations, drive process improvements, ensure compliance with safety regulations, and manage budgets to achieve financial goals. Your leadership will foster team excellence and customer satisfaction, ensuring the unit operates efficiently and effectively.Key Responsibilities: Oversee all aspects of unit operations, ensuring compliance with company standards.Take full responsibility for the unit's financial performance, including budgeting, cost control, and maximising profitabilityLead, mentor, and develop a diverse team, ensuring a high-performing workforce.Collaborate with sales teams to understand and adapt to the local market.Ensure adherence to food safety and quality regulations.Identify and implement continuous improvement initiatives to optimize production, reduce waste, and improve operational efficiency.Develop and maintain strong relationships with key customers, ensuring their needs are met and exceeded.Work closely with procurement to manage supplier relationships. Requirements: 7-10 years of experience managing busy food production units (catering, food factories, processing plants etc..)Strong P&L management and budget oversight.Knowledge of food safety regulations and continuous improvement processes.Finnish and English language proficiency. If you're a dynamic leader with a passion for excellence, apply now! 

Título del Puesto: Jefe de Sala – Apertura de Lujo en Madrid¿Te apasiona la alta cocina y el servici... Título del Puesto: Jefe de Sala – Apertura de Lujo en Madrid¿Te apasiona la alta cocina y el servicio excepcional? Estamos buscando un Jefe de Sala experimentado y dinámico para liderar las operaciones de sala en un nuevo restaurante de lujo en el corazón de Madrid.Responsabilidades Principales: Supervisar las operaciones diarias de la sala, garantizando una experiencia impecable para los clientes.Liderar y formar al equipo de sala, asegurando los más altos estándares de servicio.Colaborar con el equipo de cocina para ofrecer una experiencia gastronómica inolvidable.Gestionar reservas, clientes VIP y eventos especiales.Asegurar que el restaurante cumpla con todas las normativas de salud y seguridad.Mantener la atmósfera de lujo y la reputación del restaurante mediante un liderazgo excepcional. Requisitos: Experiencia comprobada como Jefe de Sala o en un puesto similar en un restaurante de lujo.Amplio conocimiento de la etiqueta de alta cocina y estándares de servicio.Excelentes habilidades de liderazgo, comunicación y organización.Dominio del español y buen nivel de inglés altamente deseable.Apasionado por la hospitalidad con una mentalidad orientada al cliente. Lo Que Ofrecemos: Salario competitivo con beneficios adicionales.Oportunidad de formar parte de un emocionante proyecto en la escena gastronómica de lujo de Madrid.Crecimiento profesional dentro de un entorno prestigioso. ¡Si estás listo para formar parte de algo extraordinario y liderar un equipo en una de las aperturas más esperadas de Madrid, queremos conocerte! ¡Aplica hoy!

Head Chef – Apertura de Lujo en Madrid¿Tienes pasión por la cocina innovadora y la excelencia culina... Head Chef – Apertura de Lujo en Madrid¿Tienes pasión por la cocina innovadora y la excelencia culinaria? Buscamos un Head Chef talentoso y con experiencia para liderar la cocina de un nuevo restaurante de lujo en el centro de Madrid.Responsabilidades Principales: Diseñar y crear un menú excepcional, utilizando ingredientes de primera calidad y técnicas innovadoras.Liderar y gestionar un equipo de cocina, garantizando altos estándares de calidad y presentación en cada plato.Supervisar la preparación y el servicio de los alimentos, asegurando una ejecución perfecta y consistente.Gestionar el control de inventarios, pedidos y relaciones con proveedores.Asegurar que la cocina cumpla con todas las normativas de seguridad alimentaria y salud.Colaborar con el equipo de sala para ofrecer una experiencia gastronómica inolvidable. Requisitos: Amplia experiencia como Head Chef en restaurantes de lujo o alta cocina.Habilidad para diseñar menús creativos y únicos, adaptados a una clientela exigente.Excelentes habilidades de liderazgo y gestión de equipos.Conocimiento profundo de las tendencias gastronómicas actuales y técnicas culinarias avanzadas.Dominio del español, con inglés altamente valorado.Compromiso con la calidad, la innovación y la satisfacción del cliente. Lo Que Ofrecemos: Salario competitivo con beneficios adicionales.La oportunidad de liderar la cocina en una de las aperturas más esperadas de Madrid.Un ambiente dinámico y de prestigio, con oportunidades de crecimiento profesional. ¡Si eres un chef apasionado y estás listo para dejar tu huella en la escena gastronómica de lujo de Madrid, queremos conocerte! ¡Aplica hoy!

Sales Manager – Up to £55,000+BonusBenefits: Bonus StructureMonday to Friday The Role: We are seekin... Sales Manager – Up to £55,000+BonusBenefits: Bonus StructureMonday to Friday The Role: We are seeking a dynamic, results-driven and enthusiastic Sales Manager to lead the sales for a premium restaurant in the city with private dining rooms and external catering services. You will be responsible for driving revenue growth by promoting private dining experiences and identifying opportunities for catering services at events such as house parties, corporate functions, and more. The ideal candidate will have a passion for hospitality, excellent sales skills, and the ability to build strong client relationships. This role is highly proactive and will focus heavily on new business development and account management.Key Responsibilities: Develop and implement a comprehensive sales strategy to increase bookings for private dining rooms.Actively seek out and engage potential clients for external catering services, focusing on corporate events, private house parties, weddings, and other social gatherings.Build and maintain strong client relationships, ensuring a personalized and memorable experience that aligns with the venue’s high standards.Collaborate with the marketing team to create and execute PR and marketing strategies to promote private dining and external catering services.Assist in the development and management of promotional materials, including digital content, social media campaigns, and email marketing initiatives to drive engagement and visibility.Organize and attend industry events, trade shows, and networking opportunities.Prepare and present sales reports to senior management, providing insights and recommendations based on client feedback and market trends.Stay informed on industry trends, competitor activities, and the local market to identify new business opportunities and maintain a competitive edge.Coordinate with operations and kitchen teams to ensure flawless execution of events. Key Qualifications & Skills: Proven experience as a Sales Manager in the hospitality or luxury dining sector.Strong understanding of private dining and event catering services, with a demonstrated ability to drive sales growth.Excellent communication, negotiation, and interpersonal skills, with the ability to build long-term client relationships.Flexibility to attend client meetings and events outside regular business hours as needed. If you are keen to discuss the details further, please apply today or send your CV to Kate B OR call 0207 790 2666

We’re looking for a Head Chef to run the kitchen for an amazing group making waves in West London! A... We’re looking for a Head Chef to run the kitchen for an amazing group making waves in West London! As the Head Chef, you’ll lead the menu for a pub and restaurant with a nightclub opening up in the evening. The focus is on modern European dishes made from fresh, seasonal produce from suppliers in West London. The Head Chef will have autonomy over the seasonal specials and there are huge opportunities of growth within the company as they grow! Additionally, there's an option for live-in accommodation for the Head Chef if needed! What they Offer: Live-in AccommodationCareer GrowthCreative FreedomExclusive DiscountsTeam AdventuresWork-Life BalanceExtra Time OffReferral Rewards What We’re Looking For: Proven track record as a Head Chef in a fresh-food gastro pub.Strong leadership skills with a talent for kitchen management and menu innovation.Excellent communication abilities and a deep love for food. Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin at COREcruitment dot com. We’d love to hear from you! 

This is a luxury restaurant business with a 5**** restaurant in Mayfair- this role is newly live pos... This is a luxury restaurant business with a 5**** restaurant in Mayfair- this role is newly live positions and great for an AGM who is keen to step into a General Manager in the next 8/12 months.  Then you could take full control of the operation.  A bit about the venue:  A forward-thinking company, luxury venues across the world is based in London, these businesses are across many floors, with a beautiful restaurant, bar and PDR attached - A leader in the hospitality sector.   Fine dining restaurants with fine wines  This business is dedicated to quality & high levels of service, my client’s portfolio is growing and there is a good opportunity for progression.  This is a fast-paced restaurant, but still very much fine dining -   The Acting General Manager role:  The role would suit an Assistant General Manager with a few years’ experience and someone that knows the London scene, with a proven track record, having worked in high end Bars & Restaurant    The Acting General Manager Person:  Needs to be a big personality, enthusiastic and have fun out going side – this business is a very smart operation.  Work in a professional yet friendly manner.  Be a team player and assist where required – support the General Manager   Have good communication skills and be able to liaise with the team.  Must have worked in a senior role for at least 4 years.  If you are keen to discuss the details further, please apply today or send your cv to Stuart Hills or call 0207 790 2666 

Deputy Head of Premium Operations, London, £55,000My client is a leading food and beverage operator... Deputy Head of Premium Operations, London, £55,000My client is a leading food and beverage operator and we are excited to be working with them to find a passionate an experienced Deputy Head of Premium Operations for one of their large-scale venue contracts. The Deouty Head of Premium Operations will supoport the Head of depatment in the co-ordination and delivery of the day-to-day premium hospitality operation.We are looking for someone who is passionate about leading an exceptional hospitality service, with experience managing multiple food and beverage outlets in a high-volume environment.Key responsibilities: Assist the Head of Premium with planning and delivery of the premium hospitality operationDemonstrate an in-depth knowledge and appreciation of hospitality standardsWorking closely with stakeholders to proactively identify new, innovative solutionsRecruitment, training and development of the teamEnsure the team has thorough and up to date product and service knowledgeSupport with financial analysis and reportingOperate and further develop consistently high brand standards within each area Skills and Experience: Previous managing large operational teamsConfident in managing multiple F&B outlets Previous P&L accountabilityAbility to manage and inspire the teamStrong problem-solving skills with the ability to adapt as requiredAbility to work under pressure and in a fast-paced environmentPassionate about providing outstanding service  If you are keen to discuss the details further, please apply today or send your cv to Marlene@Corecruitment.com 

This role will be engaging with the Head of Talent—not just the DJs—working with credible promoters.... This role will be engaging with the Head of Talent—not just the DJs—working with credible promoters. Bringing the marketing team and operations together this is key to ensuring everything runs smoothly and aligns with the brand's vision. Location: Central London  - MUST come from the night clubbing scene not the high street scene  The Company A well-established bar and venue space in London, they have made a significant name for itself in the hospitality industry. To support its continued growth, the business has created a new role. The focus is on providing high-quality food and drinks and ensuring a memorable experience for guests. This unique opportunity requires you to manage the business as if it were your own, developing new revenue streams, collaborating with various stakeholders, and leveraging the brand's reputation to foster growth and open new door The Goal  As the business continues to grow as well as adapt to a changing industry, they are looking to diversify and grow revenue, look at new markets they could operator in plus lots more.   The position  To support their growth and transformation, they are seeking a highly experienced and passionate Commercial Director to join their executive team.  This multi-disciplinary role will collaborate with finance, marketing, training, customer service, and sales teams to develop and guide effective future strategies. The position will place special emphasis on digital and brand development, as well as enhancing both the corporate customer experience and the weekly customer journey.  Ideal Skill Set  Significant experience of the hospitality, and the late-night trade   Experience in an executive level, commercial position with extensive team management experience as well as multi-function management knowledge  A passion and enthusiasm for excellent customer service as well as modern, clever leadership   Excellent finance knowledge as well as budgeting, planning and forecasting   If you are interest in learning more, please send your cv to Stuart Hills for a potential conversation, which is always confidential.   

Job Title: Marketing and Communications Director Location: Amsterdam, Netherlands Salary: € 3,400 -... Job Title: Marketing and Communications Director Location: Amsterdam, Netherlands Salary: € 3,400 - €4,400 gross per monthThis prestigious 5-star hotel is seeking an experienced Director of Marketing & Communication to oversee all aspects of marketing (including digital), public relations, and internal/external communication. This leadership role involves developing strategic corporate communication plans, managing brand awareness campaigns, and protecting and enhancing the hotel’s reputation at the highest level.Key Responsibilities: Collaborate with the executive team to define the long-term brand strategy for the hotel and its facilities.Develop and execute marketing and brand awareness strategies (both short- and medium-term) for all sub-brands, including restaurants, bars, and wellness centers.Ensure the hotel and its outlets are recognized as leaders in their respective categories through impactful marketing and communication efforts.Monitor, evaluate, and optimize all marketing activities to drive business impact, ensuring alignment with the hotel's commercial goals.Work closely with department heads and report directly to the Deputy General Manager/Commercial Director.Participate in strategic discussions with senior management and advise on key decisions.Lead and inspire a marketing communication team, fostering creativity and performance.Manage the Marketing & Communication budget, ensuring resources are effectively allocated to achieve targeted ROI and support hotel objectives. Qualifications & Skills Previous experience in luxury hotels requiredDeep understanding of the hospitality market in the NetherlandsProven leadership experience with strong strategic thinking and communication skills.Ability to build relationships across departments and demonstrate cultural sensitivity.Creativity, adaptability, and emotional intelligence in leading projects.Strong analytical and project management skills. Job Title: Marketing and Communications DirectorLocation: Amsterdam, NetherlandsSalary: € 3,400 - €4,400 gross per monthIf you would like to have more information about the role, please apply or send your cv to maria@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment

Assistant General Manager – Bahamas – Up to $70kWe are working with a renowned steakhouse located wi... Assistant General Manager – Bahamas – Up to $70kWe are working with a renowned steakhouse located within a luxury hotel who offers an elevated dining experience focused on premium quality and expert techniques. With its stylish ambiance and emphasis on quality, the restaurant has become a popular destination for both hotel guests and visitors seeking a memorable meal. The restaurant is seeking an Assistant General Manager to oversee a large team in a high-volume dinner service, ensuring exceptional operational efficiency and guest satisfaction.Perks and Benefits: Enjoy tax-free income in the Bahamas with a competitive salary, along with generous housing contribution and achievable bonuses Comprehensive medical insurance coverageFamily package work permit and a relocation allowance Skills and Experience: Proven experience in Restaurant Management within a fine dining establishment, preferably within a hotelPrior experience in a high volume, Fine Dining or Michelin-starred restaurant is highly valued, demonstrating the ability to maintain exceptional standards of quality and presentationStrong wine background with WSET level 3 certification If you are keen to discuss the details further, please apply today or send your cv to Danny at COREcruitment dot com

The Restaurant: This renowned independent restaurant group is celebrated for its exceptional food an... The Restaurant: This renowned independent restaurant group is celebrated for its exceptional food and vibrant customer experience. Known across London for its quality and service, this is a group that stands out.The Role: The search is on for a Restaurant Manager to lead the floor operations of this fantastic East London venue. It's the kind of place that will elevate any CV – famous for its great food and dynamic atmosphere. The ideal candidate will have experience in high-quality, independent dining (though branded experience is a bonus) and must understand what top-tier food and service should look like. As the face of the restaurant, the Restaurant Manager will mentor the floor team, ensuring every dish and interaction meets the highest standards. Confidence in identifying and addressing any issues is crucial – excellence is the expectation.The Ideal Candidate: Standard and quality-driven, with a sharp eye for detail and a warm, welcoming presence.A strong front-of-house leader with a charismatic personality that leaves a lasting impression.Skilled in motivating, inspiring, and leading a team to deliver exceptional service.Passionate about food, drink, and hospitality, with a deep love for the industry.Fluent in English with strong communication and computer literacy.A hands-on team player who takes direction well and leads by example. If you are keen to discuss the details further, please apply today or send your cv to Kate at COREcruitment dot com

We are working with a family-run Quick Service Restaurant (QSR) business that is looking for a drive... We are working with a family-run Quick Service Restaurant (QSR) business that is looking for a driven and entrepreneurial General Manager to help them set up their business for long-term success and future expansion. With ambitious growth plans, they need someone who can bring in efficient systems, streamline operations, and support the team in delivering excellence.As the General Manager, you will play a pivotal role in shaping the direction of the business and ensuring it is set up for continued growth. If you're excited by the challenge of building a brand from the ground up and have the leadership skills to make it happen, this could be the perfect opportunity for you!Key Responsibilities: Develop and implement efficient operational systems to drive business success.Provide hands-on leadership and development for the team, fostering a positive working environment.Ensure all company paperwork, including Health & Safety and financial audits, is maintained to the highest standard.Streamline operations to improve efficiency and maintain excellent standards of service and food quality.Take ownership of day-to-day operations, focusing on optimising processes and delivering exceptional guest experiences.Proactively manage staff scheduling, logistics, and stock to ensure smooth, speedy service.Identify areas for improvement and implement innovative solutions to drive performance and growth.Cultivate a team-focused atmosphere and help develop future leaders within the business. The Ideal Candidate: Previous experience in a fast-paced QSR or hospitality environment.A natural leader with a proactive, entrepreneurial mindset.Strong organisational and multitasking abilities.Passionate about team development and business growth.Enthusiastic, driven, and able to adapt to changing business needs. If you're a hands-on leader who thrives in a fast-paced, entrepreneurial environment, we want to hear from you!Apply today and help shape the future of this growing family business! If you are keen to discuss the details further, please apply today or send your cv to ben@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment COREcruitment is experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors. We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities. Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram

My client is an ethical café group with a stellar reputation in the industry, offering a restaurant-... My client is an ethical café group with a stellar reputation in the industry, offering a restaurant-style service... YES PLEASE! They are looking for an adaptable, resilient Assistant Manager who is people-oriented. Outstanding hospitality, seasonal local produce, a strong team culture, and a commitment to environmental care as a community are central to their mission!Perks and benefits for the Assistant Manager: 40-hour contract working within daytime hours only!Strong teams and an amazing people culture.Stellar training program and lots of internal growth. Skills and experience of an Assistant Manager: Being positive, people focused and getting involved with the local community is a must.Being punctual and detail oriented.Basic knowledge of FS and H&S.Some exposure to fresh food kitchen operations..Willing to learn and develop their knowledge around financials.You don’t have to be an eco-warrior but an interest in keeping the planet clean is essential. We are looking to speak to Kitchen Managers who have the edge and show individuality! This is an excellent opportunity to spotlight your skills and climb up the ladder whilst having a work life balance – no brainer right!?If you are keen to discuss the details further, please apply today or send your cv to giulia@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.  We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities. Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram

Head Housekeeper - Luxury Estate, CotswoldsLocation:             CotswoldsSalary:                 Ne... Head Housekeeper - Luxury Estate, CotswoldsLocation:             CotswoldsSalary:                 NegotiableWe are seeking an experienced Head Housekeeper to join this beautiful luxury estate in the Cotswolds.You will be responsible for providing both strategic and hands-on leadership in directing the housekeeping operations to ensure the department achieves its goals and effectively contributes to the guest experience whilst maintaining high standards.Reporting directly into the Operations Director, your responsibilities will include but not be limited to the following:MAIN DUTIES: Leadership and management of a teamEnsure all safety rules, emergency procedures and fire prevention regulations are strictly enforced in line with the standards to ensure guests and colleagues' safetyResponsible for the department budget and forecast and ensuring cost control throughout the divisionLiaise with Executive Management and other departments to monitor service quality, plan unique guest experiences, ensure SOPs and method of working are constantly improved in order to maximise guest and team satisfaction IDEAL REQUIREMENTS Currently be working as a Head Housekeeper or Housekeeping Manager within a luxury hotelSuperb attention to detail and understanding of a luxury brandStrong leadership and motivational skills which are capable of nurturing, developing and inspiring a teamHighly driven and motivated individual and be an expert in your fieldExceptional organisation skillsExcellent customer service skills for guest interaction Interested in this great challenge? Contact LARA DOS SANTOS with your updated CV